RSMSSB Junior Assistant Question Paper 2016 Download Free PDF
Rajasthan Subordinate and Ministerial Services Selection Board (RSMSSB) 2016 Junior Assistant Question paper with answers RSMSSB Junior Assistant 2016 Question with solution you can download it in FREE, if RSMSSB Junior Assistant (MCQ) 2016 paper in text or pdf for RSMSSB Junior Assistant 2016 Answer Keys you can download RSMSSB 2016 page also just Go to menu bar, Click on File->then Save.
RSMSSB Junior Assistant Question Paper 2016 Download
Rajasthan Subordinate and Ministerial Services Selection Board (RSMSSB) 2016 Junior Assistant Question paper Free Download PDF is available in www.oldquestionpapers.net which has been provided by many students this RSMSSB 2016 paper is available for all the students in FREE and also RSMSSB Junior Assistant (MCQ) Question paper 2016 fully solved RSMSSB with answer keys and solution.
You can get daily updates on RSMSSB 2016 from www.oldquestionpapers.net here you can also check similar links for other related study materials on RSMSSB Junior Assistant (MCQ) Here Rajasthan Subordinate and Ministerial Services Selection Board (RSMSSB) Junior Assistant (MCQ) question bank 2016 is also available in Junior Assistant (MCQ) English and Hindi Language.
Q1. During a meal service, glassware should be carried in a
(A) A Service Plate
(B) A plastic tray
(C) A Salver
(D) In hand
Q2. A Luxury restaurant would normally offer its guest a choice of dishes from
(A) A cyclic menu
(B) A la carte menu
(C) A tent card menu
(D) Laid out buffer
Q3. Which of the following is odd one out?
(A) Cock’s comb
(B) Bishop’s mitre
(D) Double Candle
Q4. As a general rule, food should be served from
(A) Either side of the guest
(B) The left hand side of guest
(C) In any order from either side
(D) The host and then straight around the table
Q5. Which one of the following countries produce rum with highest alcoholic content?
(A) Jamaican Rum
(B) Cuban Rum
(C) Guyana Rum
(D) Trinidad Rum